Friday, June 26, 2009

Home-Style Hash Browns

How would you like to have crispy hash browns made in the oven? Who needs to slave over a hot burner! How do you cook your hash browns? I usually fried it with butter. Do you know that there's an easy way on how to cook hash browns? You should try this during the weekend.

1 medium bell pepper, chopped (1 cup)
1 medium onion, finely chopped (1/2 cup)
1 bag (1 pound 4 ounces) refrigerated shredded hash brown potatoes
2 tablespoons grated Parmesan cheese
1/2 teaspoon salt
1/4 teaspoon pepper
1 tablespoon butter or margarine, melted
1 tablespoon vegetable oil
Additional grated Parmesan cheese, if desired


1. Heat oven to 325ºF. Mix bell pepper, onion, potatoes, 2 tablespoons cheese, the salt and pepper in large bowl.
2. Pour butter and oil into rectangular pan, 13x9x2 inches. Tilt pan to coat the bottom. Spread potato mixture in pan.
3. Bake uncovered about 35 minutes. Run a spatula under edge of potato mixture; turn potato mixture over to other side. Bake uncovered about 5 minutes longer or until golden brown. Sprinkle with additional cheese before serving.

6 comments :

eden said...

yummyy... we had just hash brown for breakfast but i bought it from the shop (5 pcs for 2.00 ) hehehe.. my kids always love it. thanks for sharing the recipe dhemz.. i want to try home-style hash brown.

have a good weekend

kittykat said...

hala..ignorante gud ko ana inday sis..murag wala pako nakalitaw ana..hahaha..kalooy nako..

btw..I cooked ur chicken currey yeserday..gave it to my friends in the hospital..i fed like 25 people..they loved it..thanks to you..mwuah..

Anygen said...

agoy sis kalami ani. hinumdum ko gabi-e agi ko mall naka FREE taste ko sis ug murag ing-ani pero diha to margarine. Agoy gipa-palit man ko ug margarine sa sales lady 'atot'hehe! ako gibuhat ako sad gibitbit ang margarine pero pag abot nako sa counter wala nako palita.hahah! Wa jud buot.

Nyways sis nia ko sayo kaau nanusok. Happy weekend sis...
Sis sa akong fahion naa sanina adto sus nag post ko nahinumduman nako si akesha haha!

chubskulit said...

Off topic, just a quick visit...

Just want to express my gratitude to all of you who offers such a strong support to my family, with your prayers and encouraging words it lighten up the burdens we are feeling. We will be flying tonight going to the Philippines to attend to my brother's funeral.

I am sorry for not being able to visit. I'll visit you back when we come back. Please include us in your prayers especially my children, for them not to catch the h1n1 virus that is going around the country. Thank you all once again!

shydub said...

sus tsang wala jud koy pag asa makabalo luto mga pagkaon ingon ani, kutihan ko oi nya,kapoy sd ngita mga sagul. Pakan a lng ko bi master ko ana hehehehehe. dalikyat ko dri tsang before ko nyt nyt oi. pindot ko pindotonon maynalng puno palit bugas ug munggos ug panty waaaaa. cge tsang nyt nyt. hugs and kisses to akesha.

out of the blue said...

i cook it on the pan pero mas okey yata itong sa'yo kasi may crispy.

happy weekend dhemz.

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